Janice is available for private, group and corporate cooking lessons. Specialties are Indian and Mediterranean cuisines, low-carb and gluten-free cooking, and vegetarian cooking.
This season’s classes:
Every Recipe Tells a Story: Cookbook Writing Workshop
Have you ever wanted to write a cookbook?
Turn your own recipes into memoir – whether you’re writing a book for publication, or to preserve your family’s food history.
Cookbooks tell the story of a culture, a family, or reveal a particular passion - what's your angle? We will write in class, test student recipes, and help you develop your own
Class runs for 6 Thursday evenings,
April 11 – May 23rd (no class Apr. 18)
To register or for more information contact Janice at email@example.com,